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NOW FOR THIS DELICIOUS RECIPE:
Whole Shebang Cake
1 YELLOW OR WHITE CAKE MIX
1 14-15 OZ. FRUIT COCKTAIL (DRAINED)
2 RIPE BANANAS (MASHED)
1/2 CUP FLAKED COCONUT
1/2 CUP CHOPPED PECANS
1/2 CUP APPLESAUCE (NO OIL)
3 EGGS (BEATEN WITH FORK)
Place eggs in mixing bowl and beat well. Add remaining ingredients and mix
on a medium/low
speed for 2 minutes. Pour into a well-greased (or sprayed) Bundt pan and bake on 325 degrees for 1 hour and 20 minutes. Enjoy!
Slice and enjoy! These can also be made into cupcakes for crowds or luncheons.
Do you want to know how to make great dinners for your family? You have come to the right cooking channel that will teach you how to cook like your mama and granny did. It is so good to know that by watching you will learn the ways of the Southern Cook here on Collard Valley Cooks. I am a country born and raised girl from Northwest Georgia. I love the fresh vegetables from the garden and will teach you how to put them on your dinner table. Your family will be thrilled with our old fashioned recipes and simple ingredient cooking!
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